Quesenberry Knives
Blairsden, California, USA
Michael Quesenberry has been a knife maker since 2005. The majority of his knives are forged, but on occasion he will do stock removal on stainless steel at a customer’s request. From forging the steel to leather work, Michael enjoys the process of creating a one-of-a-kind piece. Everything is done “In-house”, including Damascus, heat treating, and cryogenic treatment.